Koji Burger

Joshua 3 months ago

Traveled to Dayton for a work trip. I was looking for something close to my hotel. KOJI BURGER had great rating so I decided to walk over and try it. I was welcomed by the order taker with a smile and great attitude. I ordered the JBB combo, the candy bacon jam was fantastic and the patties were juicy and cooked to perfection. The brioche bun was great. One of the best burgers I've had. The potatoes were crispy on the outside and soft on the inside. Atmosphere was welcoming, food is cooked in front of you, and the restaurant itself was clean (bathrooms were very clean) and cool looking. If you are in the area and love burgers swing by and enjoy!!!

Brittany Chambers Edited 2 months ago

First visit today…DELICIOUS! I got the JBB. Highly recommend. The bun was cool to the touch, could be toasted for a minute. Sister got the classic and enjoyed it as well. The spuds are fresh. A little horseradish/mustard kinda zing to them. The hibiscus tea is refreshing (but could use some ice). Staff is attentive, kind and fast.

Cristofre Charest 3 months ago

You love burgers! Of course you do… that’s why you are here. Well these people LOVE them more! And I for one am greatful we have such heroic pioneers keeping burgers on the cutting edge of taste maxxing. I partook in the Monthly Chef Collab, Bulgogi Smash. Now I read the sign Wel I shouldn’t have been completely blown away by the fact that it was in fact exactly that! Milk bread sesame bun, Asian slaw and double patty with a slab of some type of Korean melting cheese. And when I say slab… what I mean is a freaking CAKE of delicious cheese. My FS was this glorious. It was decidedly delicious and interesting. A little on the salty side for me if I’m being honest and I think maybe I wanted more freshness and crisp from that Asian pear slaw to even it out but I digress into bliss. The uniqueness is a 10. Flavor hits heavy, very strong and powerful, there’s no skirting the edges of what it’s trying to do. It just does it. Do yourself a flavor and eat a burger here. Then come back and eat a different burger. Do that a few times and I think everything in your just me be alright…. Maybe…. I don’t know much about burger therapy but Koji makes me wanna try it!

Mayra V Villarreal 4 months ago

We tried visiting Koji for Mother's day weekend but we found the place closed, we didn't see anything posted warning about it, after driving 1hr+ from Dublin we were disappointed, but that didn't stop us from trying, perseverance paid off because we took the drive again and we would gladly take it again. First of all place is so cool, could I say that my favorite part of the building was the bathroom?... never thought I would say that about a restaurant but the Manga pages on the walls was a supreme detail. And well, the most important part: food is fire 🔥 we had the classic, the J.B.B and the steak house 2.0, the Ginger Crunch Slaw, loaded spuds and the cheese curds. Everything tasted fresh, well thought and perfectly crafted, even the garnish is oblivious freshly made in house, those pickled jalapeños are crunchy and perfect, the cheese curds are fluffy and crispy. We got the Sakura lemonade which was amazing, little on the sweet side, and a hitachino 🍺 ale with plum, so refreshing I might list it as one of my favs. Food came out so fast and we enjoyed our time there. We went early so the bar was still closed, but we will be back for cocktails one of these days... the only thi

J M 4 months ago

The burger, the Steakhouse 2.0 med rare was DELICIOUS. I had the bottled lemonad to drink, it was yummy. I also had the regular spubs., LOVED them too. I would definitely go here again when im in Dayton for sure. I hope you bring one of the cincinnati soon!